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	<title>88yanotsuyu &#8211; CHAYA</title>
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		<title>88-119 : Shincha 88yanotsuyu 100g Pack, Shizuoka</title>
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					<description><![CDATA[<div class="page" title="Page 60">
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<h5>ist aus Shizuoka und wird zwischen Ende April und Anfang Mai gepflückt.</h5>
<h5>Wasser: 80°C, 5 g für 450 ml
1.) = 60-90 Sekunden, 2.) = 10 Sekunden</h5>
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										<content:encoded><![CDATA[<div class="page" title="Page 60">
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<h5>ist aus Shizuoka und wird zwischen Ende April und Anfang Mai gepflückt.</h5>
<h5>Wasser: 80°C, 5 g für 450 ml
1.) = 60-90 Sekunden, 2.) = 10 Sekunden</h5>
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